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A memorable photograph of Paul Liebrandt and Andrew Friedman at De Gustibus.
Paul Liebrandt and I spent a year working on a book proposal. Why it was worth the time and effort.
An alternately hilarious and poignant collision of two legendary chefs--Marco Pierre White and Raymond Blanc.
Paul Liebrandt reintroduces, and revamps, his classic palate cleanser.
Welcome to Toqueland. Join me as I cover and collaborate with some of the best chefs around, trade notes with fellow observers and enthusiasts, and offer insights on the industry we all love to follow.
